Usulan Perbaikan Proses Pencampuran Powder Jelly Dengan Metode Failure Mode and Effect Analysis (FMEA) Dan Pengurangan Waktu Proses di Pabrik Pangan
- 6 August 2019
- journal article
- Published by Universitas Presiden in JIE Scientific Journal on Research and Application of Industrial System
- Vol. 4 (1), 9-20
- https://doi.org/10.33021/jie.v4i1.744