Comparative study of chemical composition and evaluation of the In-Vitro antioxidant capacity of unripe and ripe banana species (Musa Sapientum) biowastes
Open Access
- 15 February 2021
- journal article
- Published by Peertechz Publications Private Limited in International Journal of Agricultural Science and Food Technology
- Vol. 7 (1), 061-066
- https://doi.org/10.17352/2455-815x.000089
Abstract
No abstract availableThis publication has 21 references indexed in Scilit:
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