FATTY ACID COMPOSITION OF GINGER OIL GROWN IN THE SARATOV REGION
- 29 September 2021
- journal article
- Published by XXI Century: Resumes of the Past and Challenges of the Present plus, PenzSTU in XXI Century: Resumes of the Past and Challenges of the Present plus
- Vol. 10 (55)
- https://doi.org/10.46548/21vek-2021-1055-0027
Abstract
No abstract availableThis publication has 1 reference indexed in Scilit:
- ФОСФИЛИПИДЫ РЫЖИКОВОГО МАСЛАВ ПРОИЗВОДСТВЕ ПЕЧЕНЬЯПолзуновский вестник, 2018