Effects of Melon Seed or Soybean Meal Supplementation on the Physicochemical and Sensory Properties of Incompletely Peeled Cassava Garri
- 1 January 2020
- journal article
- Published by Conscientia Beam in Journal of Food Technology Research
- Vol. 7 (1), 125-135
- https://doi.org/10.18488/journal.58.2020.71.125.135