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Implementasi pewarna alami untuk diversifikasi mie sagu ikan pada pelaku usaha mikro mie sagu di Kabupaten Kepulauan Meranti, Riau

Syahrul Syahrul, Dewita Dewita, Restu Restu
Riau Journal of Empowerment , Volume 1, pp 31-36; doi:10.31258/raje.1.1.4

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Keywords: Protein / Indonesia / mie / Riau / Sagu / Kepulauan Meranti / sago noodles

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