New Search

Export article
Open Access

Improving Wine Quality and Safety

Published: 16 April 2021
 by  MDPI AG
Beverages , Volume 7; doi:10.3390/beverages7020019

Abstract: Wine is a product that can be characterized both as a commodity but also as a luxury, depending on its price
Keywords: n/a

Scifeed alert for new publications

Never miss any articles matching your research from any publisher
  • Get alerts for new papers matching your research
  • Find out the new papers from selected authors
  • Updated daily for 49'000+ journals and 6000+ publishers
  • Define your Scifeed now

Share this article

Click here to see the statistics on "Beverages" .
References (10)
    Back to Top Top